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Reports

Reports help you understand what is happening across your restaurant operations. Use reports to review inventory levels, stock movements, purchases, delivery-location activity, and exported report files.

Inventory Report

Analyze ingredient stock, movements, costs, activity, waste, transfers, and inventory value.

Purchase Orders Report

Review delivered products, quantities, article numbers, units, and purchase totals by delivery location.

Export History

Track background report exports and download completed CSV or PDF files.

What reports are used for

Reports give you a structured view of operational and financial data. They are useful when you want to:
  • Check current stock levels
  • Review inventory movements
  • Analyze waste, transfers, receipts, and stock adjustments
  • Review purchased products by delivery location
  • Check delivery quantities and purchase totals
  • Export report data as CSV or PDF
  • Download background exports after they are completed
  • Investigate stock, cost, or delivery differences

Available reports

Access reports

To open reports:
1

Open Reports

Go to the reports area in Mathership.
2

Choose a report

Select Inventory Report, Purchase Orders, or Export History.
3

Set filters

Choose the relevant date range, delivery location, storage unit, ingredient, or other filters.
4

Review or export

Review the table, open details, download directly, or create an export when available.

Inventory Report

Use the Inventory Report to analyze ingredient stock and movement activity. It helps answer questions such as:
  • Which ingredients are currently on hand?
  • Which ingredients had movement in a selected period?
  • How much stock was received?
  • How much stock was issued or consumed?
  • How much waste was posted?
  • Which stock count adjustments were created?
  • Which ingredients were transferred in or out?
  • What is the current inventory value?

Open Inventory Report

Review stock levels, inventory value, movement totals, unit costs, and activity across ingredients.

Common Inventory Report filters

Purchase Orders Report

Use the Purchase Orders Report to review delivered products for a selected delivery location and date range. It helps answer questions such as:
  • What products were delivered to this location?
  • Which article numbers were included?
  • How much of each item was delivered or ordered?
  • What unit was used?
  • What was the total purchase value?
  • Which deliveries are included in the selected period?

Open Purchase Orders Report

Review delivered products, quantities, units, article numbers, total prices, and grand total by delivery location.

Required Purchase Orders filters

The Purchase Orders Report only loads after a delivery location and date range are selected.

Export History

Use Export History to track report exports that run in the background. It helps answer questions such as:
  • Is my export still pending?
  • Is the export processing?
  • Did the export complete?
  • Did the export fail?
  • Can I download the completed CSV or PDF file?

Open Export History

View export jobs, check their status, refresh the list, and download completed files.

Export statuses

Direct downloads and background exports

Some reports support direct downloads and background exports.

Report permissions

Reports can contain financial and operational data. Some reports may require permission to view financial data for the selected company. If a report is not visible or you cannot export data, ask an administrator to review your company access.

Best practices

Start with the right date range

Choose the report period before reviewing totals or exporting data.

Use focused filters

Narrow large reports by ingredient, storage unit, delivery location, or transaction type.

Check totals before exporting

Review grand totals, inventory values, or movement totals before downloading files.

Use CSV for analysis

Choose CSV when you want to work with the data in a spreadsheet.

Use PDF for review

Choose PDF when you need a readable report for sharing or filing.

Use Export History for large files

Create background exports for larger reports and download them once completed.

Common workflows

Review inventory activity

  1. Open Inventory Report
  2. Select the reporting period
  3. Turn on Has activity if you only want changed ingredients
  4. Review receipts, issues, waste, adjustments, and transfers
  5. Open ingredient details if a value looks unusual

Review purchases for a delivery location

  1. Open Purchase Orders
  2. Select a delivery location
  3. Select the date range
  4. Review delivered products and totals
  5. Download CSV or PDF if needed

Download a completed export

  1. Open Export History
  2. Find the completed export
  3. Click Download
  4. Open the downloaded file

Common problems

Check that the selected company, date range, and filters are correct.For the Purchase Orders Report, make sure a delivery location is selected.
Check that all required filters are set.You may also need permission to view financial data for the company.
Open Export History and check the export status.Exports can be pending, processing, completed, or failed.
Check whether both pages use the same date range, delivery location, storage unit, filters, and quantity logic.For example, the Purchase Orders Report may use received quantity when available.

Inventory Report

Analyze ingredient stock, movements, costs, and activity.

Purchase Orders Report

Review delivered products and purchase totals by delivery location.

Export History

View and download completed report exports.

Delivery Locations

Manage delivery locations used in purchase reports.

Ingredients

Manage ingredient data used in inventory reporting.

Organization Settings

Manage company access and permissions for reports.
Last modified on June 7, 2026